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Guatemala | Huehuetenango 12 oz (340 g)


Guatemala- Huehuetenango
Region– Huehuetenango
Harvest– March 2020
MASL– 1500-1900
Process– Washed
Variety– Caturra, Bourbon, Typica


In the northwest of Guatemala, Huehuetenango is one of the country’s non-volcanic coffee-producing areas. Coffee is grown at altitudes of nearly 2,000 meters MASL, with a variety of microclimates also helping to develop the region’s trademark fruit notes and juicy body.  Through our roasting practices, this coffee results in caramel, dark chocolate, and citrus fruit.
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Additional information

Grind Type

Whole Bean, AeroPress, Pour Over, Drip, French Press

Here at Logos Coffee, we rotate our coffee offerings seasonally while maintaining high quality roasting practices, resulting in an exceptional product for you to enjoy at your home, office, or anywhere!

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If you are interested in wholesale coffee for your cafe, restaurant, office, etc… or our mobile coffee service. We are here to provide. Just drop us a line.

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3232 S 400 E
Salt Lake City, UT 84115
(801) 657-1383

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