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Honduras | Guama Danta Reserve 12 oz. (340 g)


Region- Comayagua
Harvest- February 2020
MASL- 1250-1450 MASL
Process- Washed
Variety- Lempiras, Caturra, Catuai, IHCAFE 90, Catimor
This coffee was grown in the Comayagua region in the forested highlands of  west Honduras. The Guama Danta Reserve is produced by 87 smallholder farms collectively. Since this region is extremely wet, they dried the coffee seeds under solar dryers, opposed to natural sun drying, to ensure proper drying.  Notes of brown sugar, almond, and dark chocolate.
SKU: N/A Category:

Additional information

Weight .75 lbs
Dimensions 2 × 3 × 5 in
Grind Type

Whole Bean, AeroPress, Pour Over, Drip, French Press

Here at Logos Coffee, we rotate our coffee offerings seasonally while maintaining high quality roasting practices, resulting in an exceptional product for you to enjoy at your home, office, or anywhere!

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3232 S 400 E
Salt Lake City, UT 84115
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